What is Tissue Culture ?
What is Tissue Culture ?
The propagation of a plant by using a plant part or
single cell or group cell in a test tube under very controlled and
hygienic conditions is called "Tissue Culture".
Status in India
Banana is a globally important fruit crop with 97.5
million tones of production. In India it supports livelihood of million
of people. With total annual production of 16.91 million tones from
490.70 thousand ha., with national average of 33.5 T/ha. Maharashtra
ranks first in production with 60 T/ha. Banana contributes 37% to total
fruit production in India.
Banana is one of the major and economically important
fruit crop of Maharashtra. Banana occupy 20% area among the total area
under crop in India. Maharashtra ranks second in area and first in
productivity in India. Jalgaon is a major Banana growing district in
Maharashtra which occupy 50,000 hectares area under Banana. But most of
Banana is grown by planting suckers. The technology development in
agriculture is very fast, it results in developing Tissue Culture
Technique.
Agro Climate
Banana is basically a tropical crop,
grows well in temperature range of 13ºC – 38ºC with RH regime of 75-85%.
In India this crop is being cultivated in climate ranging from humid
tropical to dry mild subtropics through selection of appropriate
varieties like Grandnaine. Chilling injury occurs at temperatures below
12ºC. The normal growth of the banana begins at 18ºC, reaches optimum at
27ºC, then declines and comes to a halt at 38ºC. Higher temperature
causes sun scorching. High velocity wind which exceeds 80 km phrs
damages the crop.
Soil
Soil for banana should have good drainage, adequate
fertility and moisture. Deep, rich loamy soil with pH between 6-7.5 are
most preferred for banana cultivation. Ill drained, poorly aerated and
nutritionally deficient soils are not suitable for banana. Saline solid,
calcareous soil are not suitable for Banana cultivation. Avoided soil
of low laying areas, very sandy & heavy black cotton with ill
drainage.
A soil that is not too acidic & not too alkaline,
rich in organic material with high nitrogen content, adequate phosphorus
level and plenty of potash are good for banana.
Varieties
In India banana is grown under diverse conditions and
production systems. Selection of varieties, therefore is based on a
large number of varieties catering to various kinds of needs and
situations. However, around 20 cultivars viz. Dwarf Cavendish, Robusta,
Monthan, Poovan, Nendran, Red banana, Nyali, Safed Velchi, Basarai,
Ardhapuri, Rasthali, Karpurvalli, Karthali and Grandnaine etc..
Grandnaine is gaining popularity and may soon be the
most preferred variety due to its tolerance to biotic stresses and good
quality bunches. Bunches have well spaced hands with straight
orientation of figures, bigger in size. Fruit develops attractive
uniform yellow colour with better self life & quality than other
cultivars.
Land Preparation
Prior to planting banana, grow the green manuring crop
like daincha, cowpea etc. and burry it in the soil. The land can be
ploughed 2-4 times and leveled. Use ratovator or harrow to break the
clod and bring the soil to a fine tilt. During soil preparation basal
dose of FYM is added and thoroughly mixed into the soil.
A pit size of 45cm x 45cm x 45cm is normally required.
The pits are to be refilled with topsoil mixed with 10 kg of FYM (well
decomposed), 250 gm of Neem cake and 20 gm of conbofuron. Prepared pits
are left to solar radiation helps in killing the harmful insects, is
effective against soil borne diseases and aids aeration. In saline
alkali soil where PH is above 8 Pit mixture is to be modified to
incorporate organic matter.
Addition of organic matter helps in reducing salinity
while addition of purlite improves, porosity and aeration. Alternative
to planting in pits is planting in furrows. Depnding on soil strata one
can choose appropriate method as well as spacing and depth at which
plant is required to be planted.
Source : http://www.jains.com/Tissue/tissueculture.htm
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